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Mulakitta Meen Curry
മുളകിട്ട മീൻകറി

Mulakitta Meen Curry

80g · serves 5 · just add Fish (500g)

Inspired by Kerala's age-old tradition of sun-drying fresh ingredients, Fabulous Curry Mix brings you authentic homemade flavours without the long preparation. Carefully blended spices and dehydrated vegetables ensure rich taste in every dish. No chopping, no grinding — just add, cook, and enjoy.

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Mulakitta Meen Curry — the dish, home-cooked

Ingredients

Onion, Garlic, Ginger, Tomato powder, Curry leaves, Green chilli, Coccum (Garcinia cambogia), Turmeric, Coriander powder, Fish masala, Fenugreek powder, Kashmiri chilli powder, Coconut powder (Coconut).

Allergen advice

All our products are made in a kitchen that handles: cereals containing gluten, milk, mustard, sesame, soy, peanuts, tree nuts and sulphites.

Nutrition

Nutrition information
Nutrient Amount
Energy 1076 kJ / 256 kcal
Fat 11.0 g
Of which saturates 6.8 g
Carbohydrates 33.6 g
Of which sugars 6.4 g
Protein 6.0 g
Salt 2.8 g

Method

  1. Prepare the Curry Base
    • Take the curry base (pack-1).
    • Soak it in 200 ml of hot water for 10-15 minutes.
    • Soak coccum (pack-2) in 300ml of water.
  2. Cook the Curry
    • Heat a pan and add 2–3 tablespoons of coconut oil.
    • Add the soaked curry base and sauté on medium flame for 5–10 minutes.
    • Once the curry base is sautéed, add the dry spice mix (pack-3) and stir for 1-2 minutes.
    • Add coccum with water (300ml), salt and boil it for 5-10 minutes.
    • Add the fish (500g) and cook for 10-15 minutes until it is cooked.
    • Adjust with water & salt according to your preferred consistency.
  3. Garnish & Serve
    • Garnish with fresh curry leaves (optional).
    • Tastes better after resting for a few hours

Storage

Store in a cool, dry place away from direct sunlight. Once opened, reseal tightly and use within 3 months.

Food safety