കേരള ചിക്കൻ ഫ്രൈ

Kerala Chicken Fry

80g

Inspired by the rich culinary heritage of Kerala, this spice mix is crafted in small batches using handpicked ingredients. Roasted and ground to perfection, it delivers the signature taste of spicy, flavorful Kerala-style chicken fry.

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Kerala Chicken Fry — the dish, home-cooked

Ingredients

Spices & Herbs, Desiccated Coconut, Salt, Sugar, Maida (Wheat Flour – Gluten), Corn Starch, Acidity Regulator (E330), Colour (E129), Garlic, Ginger, Onion, Curry Leaves.

Allergen advice

All our products are made in a kitchen that handles: cereals containing gluten, milk, mustard, sesame, soy, peanuts, tree nuts and sulphites.

Nutrition

Nutrition information
Nutrient	Amount
Energy	1120 kJ / 268 kcal
Fat	8.6 g
Of which saturates	7.1 g
Carbohydrates	44.5 g
Of which sugars	3.1 g
Protein	7.2 g
Salt	1.4 g

Method

Open the packet and transfer the contents into a bowl.
Add one egg and 100 ml of water.
Mix thoroughly until a smooth paste is formed.
Marinate the chicken evenly with the prepared paste.
Allow it to rest for 1–3 hours.
Deep-fry the marinated chicken in hot oil until fully cooked and golden brown.
Add curry leaves and slit green chilli for enhanced flavour while frying

Storage

Store in a cool, dry place away from direct sunlight. Once opened, reseal tightly and use within 3 months.

Food safety

Not ready to eat
Must be thoroughly cooked before consumption